Water naturally seeks a chemical balance, or equilibrium. That means water flows from areas of higher water concentration to areas of lower water concentration to equalize the system. Water concentration inside a fish is higher than in the ocean because the ocean is so salty. As a result, most saltwater fish constantly lose water through their gills and skin.
• California produces 99% of the nation’s commercially grown table grapes
• California’s table grapes are produced in the Coachella and San Joaquin Valleys, which include Fresno, Kern, Kings, Madera, Riverside, and Tulare counties
• There are over 85 varieties of table grapes grown in California
• Kern County grows about 115,000 acres of grapes with almost 70,000 of those dedicated to table grapes
• Drip irrigation is typically used in grape production which helps conserve water
• The Magic of Water in Kern County helps bring your favorite snack and drink to your local grocery store!
